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Sunday, February 19, 2012

Panko crusted tilapia, steamed broccoli, tri-color quinoa and toasted pitas

Panko crusted tilapia, 1 filet - 4 points plus
(3.5 oz tilapia filet, 1/3 c panko bread crumbs, Lawry's seafood seasoning, salt, pepper and 1 tsp of extra virgin olive oil)
1 cup steamed broccoli - 0 points plus
1 cup tri color quinoa, cooked with 1/2 c chicken broth and 1 tsp olive oil, topped with 1 oz fat free feta cheese - 6 points plus
1 pita, cut into triangles, sprayed with cooking spray and sprinkled with granulated garlic and italian seasoning (toasted at 450 for 6 minutes) - 3 points plus


Total: 13 points plus

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