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Monday, February 27, 2012

Baked chicken dinner with baked potato and garlic green beans

6 oz chicken breast with skin and bone, roasted in oven - 9 pp
9 oz baked russet potato - 6 pp
1/4 c Fage 0% fat Greek yogurt - 1 pp
Green beans sauteed with fresh garlic, steamed with fat free, reduced sodium chicken broth - 0 pp


Total: 16 points plus

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